Garlic and Pesto "Dough" Balls (Gluten Free and Low Carb)

Garlic and Pesto "Dough" Balls (Gluten Free and Low Carb)

recipe by

100
calories
8
ingredients
20
servings
3.62

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Ingredients

1 cup ground almonds almond flour
2 melted butter tblspns
1 eggs beaten
1/2 cup garlic butter for topping, perhaps add some cheese too?

Nutrition Facts

100
calories
9
g fat
0
g sugar
Amount Per Serving (recipe is 20 servings)
Calories 100
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 4g
20%
Trans Fat g
Cholesterol 25mg
8%
Sodium 100mg
4%
Potassium 50mg
1%
Total Carbohydrates 2g
1%
Dietary Fiber 1g
4%
Sugars 0g
Protein 3g
6%
Vitamin A
4%
Vitamin C
0%
Calcium
6%
Iron
2%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 4