190
calories
7
ingredients
4
servings
5
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Related categories: Side DishesSunday LunchBoilingBakingSesame-freeSeafood-free+ See all
Ingredients
1 1/2 lbs fresh brussels sprouts sliced in half
2 tbsps olive oil
3 cloves garlic mined
1/2 cup heavy whipping cream
3 tbsps dijon mustard
1 pinch white pepper
1 pinch salt
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Recipe Instructions
Read the instructions at ExaminerNutrition Facts
190
calories
19
g fat
0
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 190
Calories From Fat 180
% Daily Value*
Total Fat 19g
29%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 40mg
13%
Sodium 85mg
4%
Potassium 65mg
2%
Total Carbohydrates 3g
1%
Dietary Fiber 1g
4%
Sugars 0g
Protein 2g
4%
Vitamin A
10%
Vitamin C
2%
Calcium
4%
Iron
4%
Weight Watchers Points
PointsPlus: 5SmartPoints: 8
