220
calories
23
ingredients
58
servings
218
Click to save recipe for later!
Related categories: DessertsBoilingBakingFrostingSesame-freeSeafood-free+ See all
Ingredients
1 1/2 cups all-purpose flour
3/4 cup Dutch-processed cocoa powder unsweetened
1 1/2 cups granulated sugar
1 1/2 tsps baking soda
3/4 tsp baking powder
3/4 tsp salt
3/4 cup buttermilk
3 tbsps vegetable oil
1 tsp vanilla extract
3/4 cup warm water
sea salt for garnish
2 1/2 cups sugar
2/3 cup water
1 tbsp light corn syrup
3/4 cup heavy cream
2 1/2 tsps sea salt
1/2 cup Dutch-processed cocoa powder unsweetened
1/2 cup boiling water
2 1/4 cups unsalted butter room temperature
3/4 cup confectioners sugar sifted
1/4 tsp salt
1 1/2 lbs semisweet chocolate melted and cooled
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Bake or BreakNutrition Facts
220
calories
13
g fat
22
g sugar
Amount Per Serving (recipe is 58 servings)
Calories 220
Calories From Fat 120
% Daily Value*
Total Fat 13g
20%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 160mg
7%
Potassium 105mg
3%
Total Carbohydrates 27g
9%
Dietary Fiber 1g
4%
Sugars 22g
Protein 2g
4%
Vitamin A
6%
Vitamin C
0%
Calcium
2%
Iron
6%
Weight Watchers Points
PointsPlus: 6SmartPoints: 11
