Flourless Chocolate Banana Cupcakes with Coconut Whipped Cream & Salted Caramel Sauce
280
calories
11
ingredients
10
servings
24
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Related categories: DessertsBakingSesame-freeSeafood-freeSoy-freeEgg-free+ See all
Ingredients
150 grams ground almonds
60 grams cocoa powder
1/2 tsp gluten-free baking powder
1 pinch salt
2 bananas small very ripe, mashed, about ½ cup
60 ml coconut oil melted
80 ml maple syrup
1 tsp vanilla extract
110 grams dark chocolate vegan-friendly, melted
whipped cream Coconut
caramel sauce Salted
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Recipe Instructions
Read the instructions at Wallflower GirlNutrition Facts
280
calories
17
g fat
15
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 280
Calories From Fat 160
% Daily Value*
Total Fat 17g
26%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 0mg
0%
Sodium 60mg
3%
Potassium 370mg
11%
Total Carbohydrates 31g
10%
Dietary Fiber 5g
20%
Sugars 15g
Protein 5g
10%
Vitamin A
0%
Vitamin C
4%
Calcium
8%
Iron
15%
Weight Watchers Points
PointsPlus: 8SmartPoints: 12
