100
calories
13
ingredients
33
servings
23
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Related categories: BreadsBreakfast And BrunchSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
1 1/4 cups bananas mashed ripe, about 3 small/medium or 2 large
1 3/4 cups all-purpose flour
1 tbsp baking powder
1 tsp cinnamon
1 tsp nutmeg
1 pinch salt optional and to taste
1 1/4 cups granulated sugar
1/2 cup coconut oil melted, canola or vegetable oil could be substituted but I prefer coconut oil
1/2 cup milk slightly warmed, coconut, almond, soy, rice, cow's; I used unsweetened vanilla almond milk
1/4 cup light brown sugar packed
1 tbsp vanilla extract
1/3 cup granulated sugar for dipping
1 tbsp cinnamon for dipping
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Recipe Instructions
Read the instructions at Averie CooksNutrition Facts
100
calories
35
g fat
12
g sugar
Amount Per Serving (recipe is 33 servings)
Calories 100
Calories From Fat 30
% Daily Value*
Total Fat 35g
54%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 0mg
0%
Sodium 60mg
3%
Potassium 40mg
1%
Total Carbohydrates 18g
6%
Dietary Fiber 1g
4%
Sugars 12g
Protein 1g
2%
Vitamin A
0%
Vitamin C
2%
Calcium
4%
Iron
2%
Weight Watchers Points
PointsPlus: 11SmartPoints: 5
