310
calories
9
ingredients
4
servings
117
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Ingredients
2 1/2 lbs yukon gold potatoes cut into wedges
4 tbsps olive oil
2 1/2 tbsps buttermilk powdered
1 1/2 tbsps onion powder
1 tsp salt
3/4 tsp garlic powder
1/4 tsp black pepper
3 1/2 tbsps dill freshly chopped
2 tbsps grated parmesan cheese finely
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Recipe Instructions
Read the instructions at How Sweet It IsNutrition Facts
310
calories
14
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 310
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 5mg
2%
Sodium 390mg
16%
Potassium 1250mg
36%
Total Carbohydrates 37g
12%
Dietary Fiber 9g
36%
Sugars 1g
Protein 10g
20%
Vitamin A
6%
Vitamin C
60%
Calcium
15%
Iron
50%
Weight Watchers Points
PointsPlus: 8SmartPoints: 15
