Chili Verde {Mexican Stewed Pork}

Chili Verde {Mexican Stewed Pork}

recipe by

420
calories
13
ingredients
9
servings
3.9138

Click to save recipe for later!

Ingredients

2 tbsps canola oil
5 lbs pork roast boneless, trimmed of as much fat as possible
salt and pepper for seasoning roast
2 yellow onion chopped
5 cloves garlic finely minced or crushed
15 ozs enchilada sauce green
8 ozs green chile diced
1 beef stock cubes or 1 teaspoon beef bouillon granules
1/2 tsp black pepper

Nutrition Facts

420
calories
13
g fat
8
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 10
SmartPoints: 9