Bison (or Beef) Mexican Stew (Slow Cooker Paleo Gluten Free)

Bison (or Beef) Mexican Stew (Slow Cooker Paleo Gluten Free)

recipe by

450
calories
13
ingredients
4
servings
3.948

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Ingredients

2 purple onion chopped
2 sweet potatoes chopped
2 zucchini chopped
1 jar salsa your favorite organic, I love the Trader Joe organic salsa pictured above
1 tsp cumin
2 tsps chili powder organic
2 tsps smoked sea salt or plain sea salt, more to taste upon serving
1 lb ground beef grass fed, or bison
1/4 bunch cilantro chopped, for garnish

Nutrition Facts

450
calories
21
g fat
17
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 450
Calories From Fat 190
% Daily Value*
Total Fat 21g
32%
Saturated Fat 9g
45%
Trans Fat 1g
Cholesterol 90mg
30%
Sodium 1130mg
47%
Potassium 1640mg
47%
Total Carbohydrates 34g
11%
Dietary Fiber 8g
32%
Sugars 17g
Protein 30g
60%
Vitamin A
240%
Vitamin C
90%
Calcium
15%
Iron
20%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 15