Carnitas (Mexican Pulled Pork)

Carnitas (Mexican Pulled Pork)

recipe by

50
calories
17
ingredients
12
servings
3.681

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Ingredients

3 3/4 lbs pork butt roast boneless, sometimes called boneless pork shoulder or boneless picnic roast
2 water + cups, enough to cover the pork in the pot
1 yellow onion or white, peeled and halved
5 cloves garlic smashed and peeled
2 tbsps lime juice about 1 lime
1 tsp oregano
2 salt bay leaves, and pepper
1 sprig cilantro

Nutrition Facts

50
calories
15
g fat
1
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 50
Calories From Fat 15
% Daily Value*
Total Fat 15g
23%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 160mg
7%
Potassium 105mg
3%
Total Carbohydrates 9g
3%
Dietary Fiber 2g
8%
Sugars 1g
Protein 2g
4%
Vitamin A
2%
Vitamin C
25%
Calcium
6%
Iron
4%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 1