Shrimp Tempura

Shrimp Tempura

recipe by

10
calories
10
ingredients
80
servings
3.999

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Ingredients

10 shrimp large
corn starch for dusting
oil for deep frying, vegetable oil : sesame oil = 10 : 1
1 cup water 1 cold large egg, 40ml + 200 ml ice water
3/4 cup dashi or 3/4 cup water + 1 tsp. Hondashi
3 tbsps soy sauce
2 tbsps mirin
2 tsps sugar
2 inches daikon grated and squeeze liquid out

Nutrition Facts

10
calories
0
g fat
0
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 0
SmartPoints: 0