Thai Shrimp Curry

Thai Shrimp Curry

recipe by

350
calories
8
ingredients
4
servings
3.65404

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Ingredients

2 tbsps red curry paste or more
12 ozs coconut milk
1 red bell pepper seeded and cut into strips
8 ozs fresh mushrooms I used King Trumpet mushrooms
1 lb shrimp peeled and deveined
16 basil leaves optional

Nutrition Facts

350
calories
24
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 350
Calories From Fat 210
% Daily Value*
Total Fat 24g
37%
Saturated Fat 18g
90%
Trans Fat g
Cholesterol 170mg
57%
Sodium 190mg
8%
Potassium 680mg
19%
Total Carbohydrates 10g
3%
Dietary Fiber 3g
12%
Sugars 5g
Protein 26g
52%
Vitamin A
25%
Vitamin C
70%
Calcium
8%
Iron
25%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 14