Ginger, Garlic & Chili Shrimp

Ginger, Garlic & Chili Shrimp

recipe by

430
calories
9
ingredients
4
servings
3.56901

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Ingredients

1/4 cup kosher salt
2 1/2 tbsps sugar
2 1/2 tbsps chili powder
4 cups water
2 lbs shrimp peeled and deveined, defrosted
1/4 cup vegetable oil
1 fresh ginger 4-inch x 1-inch piece, peeled and finely chopped, about 1/4 cup
4 large garlic cloves peeled and finely chopped, about 2 tablespoons
4 tsps sugar

Nutrition Facts

430
calories
19
g fat
12
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 11
SmartPoints: 10