240
calories
7
ingredients
7
servings
480
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Related categories: Dairy-freeSesame-freePeanut-freeTree-nut-freeSoy-freeEgg-free+ See all
Ingredients
3/4 cup cider vinegar
1/2 cup canola oil
1/4 cup capers with their juices
3/4 tsp celery seed
1/2 tsp sugar
1/2 tsp salt
1 1/2 lbs cooked shrimp 41/50 count peeled and
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Recipe Instructions
Read the instructions at The KitchnNutrition Facts
240
calories
17
g fat
0
g sugar
Amount Per Serving (recipe is 7 servings)
Calories 240
Calories From Fat 150
% Daily Value*
Total Fat 17g
26%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 190mg
63%
Sodium 550mg
23%
Potassium 200mg
6%
Total Carbohydrates 1g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 21g
42%
Vitamin A
6%
Vitamin C
4%
Calcium
6%
Iron
15%
Weight Watchers Points
PointsPlus: 6SmartPoints: 6
