420
calories
12
ingredients
4
servings
1
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Related categories: Main DishesBarbecueSlow CookingGrillingDairy-freeSeafood-free+ See all
Ingredients
2 lbs flank steak trimmed of all fat
1 tsp salt
1 tsp pepper
1 tsp paprika
1 tsp onion powder
1/2 tsp garlic powder
1/2 tsp ancho powder
1/2 tsp cumin
1/2 tsp coriander
1/2 tsp oregano
1 tbsp olive oil
1 1/2 cups light beer
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Recipe Instructions
Read the instructions at Slender KitchenNutrition Facts
420
calories
19
g fat
0
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 420
Calories From Fat 180
% Daily Value*
Total Fat 19g
29%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 80mg
27%
Sodium 710mg
30%
Potassium 800mg
23%
Total Carbohydrates 3g
1%
Dietary Fiber 1g
4%
Sugars 0g
Protein 48g
96%
Vitamin A
6%
Vitamin C
2%
Calcium
8%
Iron
30%
Weight Watchers Points
PointsPlus: 10SmartPoints: 10
