Beer-Braised Beef with Onions

Beer-Braised Beef with Onions

recipe by

150
calories
9
ingredients
6
servings
3.6511

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Ingredients

1 whole chuck roast 2 1/2 To 5 Pounds
3 tbsps olive oil
4 whole onion Peeled And Sliced Thick
5 cloves garlic Chopped
2 cans beer
1 tsp thyme Ground
1/2 tsp rosemary Leaves

Nutrition Facts

150
calories
7
g fat
3
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 150
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 140mg
6%
Potassium 170mg
5%
Total Carbohydrates 13g
4%
Dietary Fiber 2g
8%
Sugars 3g
Protein 1g
2%
Vitamin A
0%
Vitamin C
10%
Calcium
4%
Iron
4%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 5