Ingredients
3 tbsps unsalted butter divided evenly into 3 pieces
6 yellow onion large, halfed and cut root to stem into 1/4" thick slices
2 cloves garlic chopped
2 cups water plus extra
1/2 cup dry sherry
1/3 cup dry red wine
4 cups low sodium chicken broth
2 cups beef broth
6 sprigs fresh thyme tied together with twine
1 bay leaf
baguette slices cut 1/2" thick, 1 per bowl.
8 ozs gruyere cheese shredded
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Recipe Instructions
Read the instructions at 12TomatoesNutrition Facts
420
calories
24
g fat
7
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 420
Calories From Fat 210
% Daily Value*
Total Fat 24g
37%
Saturated Fat 13g
65%
Trans Fat g
Cholesterol 70mg
23%
Sodium 950mg
40%
Potassium 550mg
16%
Total Carbohydrates 28g
9%
Dietary Fiber 4g
16%
Sugars 7g
Protein 22g
44%
Vitamin A
15%
Vitamin C
20%
Calcium
50%
Iron
8%
Weight Watchers Points
PointsPlus: 11SmartPoints: 15
