Quick and Delicious Clam Chowder

Quick and Delicious Clam Chowder

recipe by

170
calories
13
ingredients
24
servings
3.828

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Ingredients

4 slices thick-cut bacon cut into 1/4-inch pieces
1 onion large, diced
16 ozs clam juice
26 ozs clams minced, drain and reserve clam juice
1 cup water
3 russet potatoes medium, about 1 1/2 pounds, scrubbed and diced medium
2 bay leaves large
1/4 tsp dried thyme
2 tbsps fresh parsley leaves minced, or 2 teaspoons dried parsley

Nutrition Facts

170
calories
7
g fat
3
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 5
SmartPoints: 6

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