170
calories
13
ingredients
24
servings
28
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Related categories: SoupsSesame-freePeanut-freeTree-nut-freeSoy-freeEgg-free
Ingredients
4 slices thick-cut bacon cut into 1/4-inch pieces
1 onion large, diced
2 tbsps all-purpose flour
16 ozs clam juice
26 ozs clams minced, drain and reserve clam juice
1 cup water
3 russet potatoes medium, about 1 1/2 pounds, scrubbed and diced medium
2 bay leaves large
1/4 tsp dried thyme
1 cup heavy cream
2 tbsps fresh parsley leaves minced, or 2 teaspoons dried parsley
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Recipe Instructions
Read the instructions at Mel's Kitchen CafeNutrition Facts
170
calories
7
g fat
3
g sugar
Amount Per Serving (recipe is 24 servings)
Calories 170
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 25mg
8%
Sodium 260mg
11%
Potassium 290mg
8%
Total Carbohydrates 20g
7%
Dietary Fiber 1g
4%
Sugars 3g
Protein 8g
16%
Vitamin A
6%
Vitamin C
10%
Calcium
6%
Iron
30%
Weight Watchers Points
PointsPlus: 5SmartPoints: 6
