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Ingredients

2 bunches collard greens as much as your pressure cooker will hold
1 onion large, peeled and cut into thin rings
2 tbsps water
3 cloves garlic minced
1 cup water

Nutrition Facts

50
calories
0
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 50
Calories From Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 25mg
1%
Potassium 240mg
7%
Total Carbohydrates 10g
3%
Dietary Fiber 5g
20%
Sugars 1g
Protein 3g
6%
Vitamin A
150%
Vitamin C
70%
Calcium
15%
Iron
0%

Weight Watchers Points

PointsPlus: 1
SmartPoints: 1

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