Beef Satay

Beef Satay

recipe by

500
calories
22
ingredients
4
servings
3.6123

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Ingredients

1 lb new york strip steaks boneless and trimmed, cut into ½ to 1 inch cubes
1/3 cup peanuts dry roasted
1/4 stalk lemongrass chopped
3 garlic cloves chopped
1/2 lime juiced
1 tbsp tumeric
1/4 tsp curry powder
1/4 tsp black pepper
2 tbsps vegetable oil
1/3 cup marinade reserved
1/4 cup peanuts dry roasted
3 tbsps vegetable oil
1 lime zested and juiced
2 thai chile seeded, depending on desired heat
1 garlic cloves chopped
1 green onions thinly sliced
peanuts chopped
7 1/2 water bamboo skewers, soaked in, for 30 minutes

Nutrition Facts

500
calories
29
g fat
21
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 500
Calories From Fat 260
% Daily Value*
Total Fat 29g
45%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 55mg
18%
Sodium 970mg
40%
Potassium 770mg
22%
Total Carbohydrates 33g
11%
Dietary Fiber 5g
20%
Sugars 21g
Protein 32g
64%
Vitamin A
2%
Vitamin C
25%
Calcium
10%
Iron
25%

Weight Watchers Points

PointsPlus: 14
SmartPoints: 17