Buttery Tomato Pasta

Buttery Tomato Pasta

recipe by

290
calories
7
ingredients
4
servings
3.61300

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Ingredients

1/2 lb fusilli or elbow macaroni
14 ozs tomatoes good quality whole
2 tbsps butter
2 tsps sugar more or less to taste
1 pinch dried basil or fresh sliced basil, optional

Nutrition Facts

290
calories
7
g fat
7
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 290
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 15mg
5%
Sodium 240mg
10%
Potassium 400mg
11%
Total Carbohydrates 50g
17%
Dietary Fiber 3g
12%
Sugars 7g
Protein 9g
18%
Vitamin A
20%
Vitamin C
20%
Calcium
4%
Iron
15%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 18