310
calories
20
ingredients
8
servings
8
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Ingredients
1/2 tbsp lemon pepper
1/2 tbsp fresh dill
6 ozs artichok heart marin
1/3 cup onion
1 1/2 lbs new potatoes
1 tbsp dill pickles
1/2 cup mayonnaise
1 tbsp red wine vinegar
1 tbsp dijon mustard
1 1/2 lbs new potatoes small & unpeeled
1/2 cup mayonnaise
1 tbsp red wine vinegar
1 tbsp dijon mustard
1/2 tbsp lemon pepper
1/2 tbsp fresh dill chopped
6 ozs artichok heart marin drained & sliced
1/3 cup onion finely chopped
3 hard-boiled egg large, chopped
1 tbsp dill pickles finely chopped
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Recipe Instructions
Read the instructions at Recipe GirlNutrition Facts
310
calories
14
g fat
5
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 310
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 165mg
55%
Sodium 290mg
12%
Potassium 780mg
22%
Total Carbohydrates 37g
12%
Dietary Fiber 4g
16%
Sugars 5g
Protein 9g
18%
Vitamin A
6%
Vitamin C
60%
Calcium
6%
Iron
15%
Weight Watchers Points
PointsPlus: 8SmartPoints: 16
