140
calories
4
ingredients
4
servings
29
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Related categories: Side DishesSunday LunchBoilingDairy-freeSesame-freePeanut-free+ See all
Ingredients
1 lb brussels sprouts trimmed and halved lengthwise
3 tbsps oil
3 tbsps fish sauce
salt to taste
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Recipe Instructions
Read the instructions at Diet Recipe BlogNutrition Facts
140
calories
10
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 140
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 1260mg
53%
Potassium 480mg
14%
Total Carbohydrates 11g
4%
Dietary Fiber 5g
20%
Sugars 3g
Protein 4g
8%
Vitamin A
15%
Vitamin C
160%
Calcium
6%
Iron
8%
Weight Watchers Points
PointsPlus: 4SmartPoints: 4
