Healthy Coconut Cake with Coconut Frosting

Healthy Coconut Cake with Coconut Frosting

recipe by

90
calories
18
ingredients
24
servings
3.510

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Ingredients

136 grams sorghum flour Sweet White
120 grams brown rice flour
40 grams corn starch preferably non-GMO
1/4 tsp salt
3/4 cup vanilla soy milk Unsweetened
229 grams egg whites fresh
96 grams vanilla sugar Homemade, or dry sweetener of choice
1 tbsp coconut extract adjust amount if using a different brand than the one linked
2 tsps vanilla bean paste I used homemade!
1 cup vanilla soy milk Unsweetened
1 tbsp extract Butter
1 tbsp coconut extract adjust amount if using a different brand than the one linked
1 2/3 cups erythritol Powdered

Nutrition Facts

90
calories
5
g fat
6
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 3
SmartPoints: 3