Healthy Strawberry Cake with Strawberries and Cream Frosting

Healthy Strawberry Cake with Strawberries and Cream Frosting

recipe by

100
calories
21
ingredients
36
servings
3.615

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Ingredients

120 grams brown rice flour
64 grams sorghum flour Sweet White
60 grams oat flour
40 grams corn starch preferably non-GMO
1/3 tsp salt
1 cup strawberry purée Fresh, *see instructions
3/4 cup unsweetened vanilla almond milk or milk of choice
3/4 cup egg whites fresh
96 grams vanilla sugar Homemade, or dry sweetener of choice
2 tbsps red food coloring Natural, India Tree will also work
14 tbsps grapeseed oil or any other neutral oil
1 tsp vanilla bean paste I used homemade!
41 grams strawberry purée Fresh
2 tsps extract Butter
50 grams strawberries Powder, or freeze-dried strawberries pulverized in a food processor

Nutrition Facts

100
calories
6
g fat
5
g sugar
Amount Per Serving (recipe is 36 servings)
Calories 100
Calories From Fat 50
% Daily Value*
Total Fat 6g
9%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 0mg
0%
Sodium 80mg
3%
Potassium 60mg
2%
Total Carbohydrates 11g
4%
Dietary Fiber 1g
4%
Sugars 5g
Protein 2g
4%
Vitamin A
0%
Vitamin C
2%
Calcium
4%
Iron
2%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 5