360
calories
17
ingredients
8
servings
41
Click to save recipe for later!
Related categories: Main DishesSesame-freeSeafood-freePeanut-freeTree-nut-free
Ingredients
15 ozs enchilada sauce Hatch Green Chile, regular or gluten-free will work equally well
3 1/2 ozs diced green chilies
8 whole wheat tortillas fajita-size low-carb, I used Mission Carb Balance Whole Wheat Fajita Shells with 3 carbs each.
1/2 poblano chiles large fresh, finely chopped, called Pasilla chiles in some stores
1/4 cup green onions thinly sliced
2 cups green cabbage thinly sliced
1 cup red cabbage thinly sliced
1/2 cup chopped cilantro optional
2 tbsps mayonnaise
2 tbsps lime juice fresh-squeezed, I used my fresh-frozen lime juice
1 tsp Tabasco Green Pepper Sauce or more if you like it spicy
salt to taste, preferably Vege-Sal
cotija for serving, optional
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Kalyn's KitchenNutrition Facts
360
calories
9
g fat
8
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 360
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 40mg
13%
Sodium 1270mg
53%
Potassium 480mg
14%
Total Carbohydrates 47g
16%
Dietary Fiber 4g
16%
Sugars 8g
Protein 20g
40%
Vitamin A
15%
Vitamin C
50%
Calcium
15%
Iron
15%
Weight Watchers Points
PointsPlus: 9SmartPoints: 17
