400
calories
9
ingredients
8
servings
189
Click to save recipe for later!
Related categories: Main DishesMexicanKid-FriendlyBakingMicrowavingBrowning+ See all
Ingredients
15 ozs enchilada sauce Green Chile, simmered to reduce to 2 cups, I used Hatch Green Chile Enchilada Sauce. Check the carb count on the brand you find if that's important to you.
2 cups chicken stock or canned chicken broth + a little water, for simmering chicken
1 tsp poultry seasoning for simmering chicken
4 ozs cream cheese softened, You can use light cream cheese, but it has more carbs.
1/2 cup sour cream You can use light sour cream but it has more carbs.
1 1/2 cups grating cheese Four Cheese Mexican Blend
1/2 cup low-fat mozzarella cheese grated
8 tortillas burrito-size low-carb, I used Mission Carb Balance Whole Wheat Tortillas which have 6 carbs each
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Kalyn's KitchenNutrition Facts
400
calories
15
g fat
7
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 400
Calories From Fat 140
% Daily Value*
Total Fat 15g
23%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 60mg
20%
Sodium 1120mg
47%
Potassium 430mg
12%
Total Carbohydrates 43g
14%
Dietary Fiber 3g
12%
Sugars 7g
Protein 22g
44%
Vitamin A
15%
Vitamin C
4%
Calcium
10%
Iron
15%
Weight Watchers Points
PointsPlus: 10SmartPoints: 12
