Peruvian Clams À La Parmesana

Peruvian Clams À La Parmesana

recipe by

35
calories
11
ingredients
24
servings
3.571

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Ingredients

rock salt coarse, for baking
1/2 shells
1 tbsp chili paste aji amarillo or other
3 tbsps liqueur Pisco
3/4 tsp roasted garlic puréed
1/4 cup panko or plain breadcrumbs
1/4 cup parmigiano reggiano cheese freshly grated
3 tbsps unsalted butter melted
salt to taste
chives thinly sliced

Nutrition Facts

35
calories
2
g fat
1
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 1
SmartPoints: 1