Peruvian Clams A La Parmesana

Peruvian Clams A La Parmesana

recipe by

35
calories
11
ingredients
24
servings
3.671

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Ingredients

rock salt coarse, for baking
1/2 shells
1 tbsp chili paste aji amarillo or other
3 tbsps liqueur Pisco
3/4 tsp roasted garlic puréed
1/4 cup panko or plain breadcrumbs
1/4 cup parmigiano reggiano cheese freshly grated
3 tbsps unsalted butter melted
salt to taste
chives thinly sliced

Nutrition Facts

35
calories
2
g fat
1
g sugar
Amount Per Serving (recipe is 24 servings)
Calories 35
Calories From Fat 15
% Daily Value*
Total Fat 2g
3%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 10mg
3%
Sodium 85mg
4%
Potassium 50mg
1%
Total Carbohydrates 2g
1%
Dietary Fiber 0g
0%
Sugars 1g
Protein 2g
4%
Vitamin A
2%
Vitamin C
4%
Calcium
2%
Iron
10%

Weight Watchers Points

PointsPlus: 1
SmartPoints: 1