430
calories
13
ingredients
12
servings
22
Click to save recipe for later!
Related categories: DessertsSesame-freeSeafood-freeSoy-freeSulfite-freeVegetarian+ See all
Ingredients
6 ozs gingersnap plus more if needed
1 1/4 cups walnut halves
1/4 cup sugar
5 tbsps unsalted butter or as needed, melted
1/2 lb cream cheese at room temperature
1 cup whole milk ricotta cheese fresh
1 cup sugar
4 large eggs separated, at room temperature
2/3 cup heavy cream 5 fl. oz./160 ml.
2 lemon plus 1/4 cup, 2 fl. oz./65 ml. fresh lemon juice
1 tsp pure vanilla extract
1/8 tsp salt
confectioners sugar for dusting, optional
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at TasteNutrition Facts
430
calories
29
g fat
26
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 430
Calories From Fat 260
% Daily Value*
Total Fat 29g
45%
Saturated Fat 13g
65%
Trans Fat g
Cholesterol 135mg
45%
Sodium 230mg
10%
Potassium 200mg
6%
Total Carbohydrates 38g
13%
Dietary Fiber 2g
8%
Sugars 26g
Protein 8g
16%
Vitamin A
15%
Vitamin C
25%
Calcium
10%
Iron
10%
Weight Watchers Points
PointsPlus: 12SmartPoints: 19
