Crepes with Salted Lemon Butter Caramel

Crepes with Salted Lemon Butter Caramel

recipe by

150
calories
11
ingredients
15
servings
3.5290

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Ingredients

1 1/4 cups milk
8 tbsps melted butter divided
4 lemon divided
4 tbsps butter
1 pinch sea salt
1/3 cup brown sugar
fresh mint or thyme, for garnish

Nutrition Facts

150
calories
10
g fat
7
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 4
SmartPoints: 7