Salmon Tataki with Creamy Lemon Dill Sauce

Salmon Tataki with Creamy Lemon Dill Sauce

recipe by

90
calories
7
ingredients
4
servings
3.613

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Ingredients

150 grams salmon fillets skin removed
1 tsp mayonnaise Paleo
1/2 lemon
1 tsp capers chopped
1 tbsp fresh dill chopped

Nutrition Facts

90
calories
5
g fat
0
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 90
Calories From Fat 50
% Daily Value*
Total Fat 5g
8%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 20mg
7%
Sodium 250mg
10%
Potassium 190mg
5%
Total Carbohydrates 3g
1%
Dietary Fiber 1g
4%
Sugars 0g
Protein 8g
16%
Vitamin A
2%
Vitamin C
20%
Calcium
2%
Iron
6%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 2