Red Bean Pudding with Blueberry Sauce

Red Bean Pudding with Blueberry Sauce

recipe by

340
calories
5
ingredients
4
servings
3.633

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Ingredients

13 1/2 ozs coconut milk can of
1/2 cup red beans sweetened, puree, a.k.a. anko, adzuki bean paste
3 grams kanten kona, agar agar powder
10 ozs blueberries package of frozen wild
agave nectar to taste

Nutrition Facts

340
calories
23
g fat
10
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 9
SmartPoints: 16