190
calories
5
ingredients
4
servings
337
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Related categories: Side DishesBrowningMicrowavingDairy-freeSesame-freeSeafood-free+ See all
Ingredients
2 lbs yukon gold potatoes peeled if using Yukon gold potatoes, cut into 1-inch pieces
2 tbsps olive oil
salt and pepper
2 garlic cloves finely minced
2 tsps fresh rosemary minced
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Recipe Instructions
Read the instructions at Mel's Kitchen CafeNutrition Facts
190
calories
7
g fat
0
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 190
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 220mg
9%
Potassium 950mg
27%
Total Carbohydrates 28g
9%
Dietary Fiber 7g
28%
Sugars 0g
Protein 7g
14%
Vitamin A
0%
Vitamin C
40%
Calcium
8%
Iron
40%
Weight Watchers Points
PointsPlus: 5SmartPoints: 5
