Chocolate Cupcakes with Chocolate Mascarpone Frosting and Cranberry Curd

Chocolate Cupcakes with Chocolate Mascarpone Frosting and Cranberry Curd

recipe by

500
calories
26
ingredients
24
servings
3.610

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Ingredients

1 1/2 tsps salt
1 tbsp baking soda
1 1/2 tsps baking powder
3 cups sugar
3/4 cup vegetable oil
1 1/2 cups buttermilk
1 1/2 tsps vanilla extract
3 large eggs lightly beaten
1 1/2 cups hot water
curds Cranberry, see recipe below
frosting Chocolate Mascarpone, See recipe below
fresh cranberries for garnish
1/4 cup sugar for garnish
1 mascarpone tub of
2 1/2 cups whipping cream
5 cups cranberries fresh or thawed, keep enough aside for garnish
1/2 cup water
2/3 cup orange juice
1 cup sugar
1 pinch salt
10 tbsps unsalted butter 1 1/4 stick, cold, cut into pieces

Recipe Instructions

Read the instructions at Audrey's

Nutrition Facts

500
calories
27
g fat
44
g sugar
Amount Per Serving (recipe is 24 servings)
Calories 500
Calories From Fat 240
% Daily Value*
Total Fat 27g
42%
Saturated Fat 12g
60%
Trans Fat 0g
Cholesterol 150mg
50%
Sodium 420mg
18%
Potassium 200mg
6%
Total Carbohydrates 64g
21%
Dietary Fiber 2g
8%
Sugars 44g
Protein 7g
14%
Vitamin A
15%
Vitamin C
15%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 14
SmartPoints: 23