Chocolate Cupcakes with Chocolate Mascarpone Frosting and Cranberry Curd

Chocolate Cupcakes with Chocolate Mascarpone Frosting and Cranberry Curd

recipe by

500
calories
26
ingredients
24
servings
3.610

Click to save recipe for later!

-- Advertisement. Content continues below --

Ingredients

1 1/2 tsps salt
1 tbsp baking soda
1 1/2 tsps baking powder
3 cups sugar
3/4 cup vegetable oil
1 1/2 cups buttermilk
1 1/2 tsps vanilla extract
3 large eggs lightly beaten
1 1/2 cups hot water
curds Cranberry, see recipe below
frosting Chocolate Mascarpone, See recipe below
fresh cranberries for garnish
1/4 cup sugar for garnish
1 mascarpone tub of
2 1/2 cups whipping cream
5 cups cranberries fresh or thawed, keep enough aside for garnish
1/2 cup water
2/3 cup orange juice
1 cup sugar
1 pinch salt
10 tbsps unsalted butter 1 1/4 stick, cold, cut into pieces

Recipe Instructions

Read the instructions at Audrey's

Nutrition Facts

500
calories
27
g fat
44
g sugar
Amount Per Serving (recipe is 24 servings)
Calories 500
Calories From Fat 240
% Daily Value*
Total Fat 27g
42%
Saturated Fat 12g
60%
Trans Fat 0g
Cholesterol 150mg
50%
Sodium 420mg
18%
Potassium 200mg
6%
Total Carbohydrates 64g
21%
Dietary Fiber 2g
8%
Sugars 44g
Protein 7g
14%
Vitamin A
15%
Vitamin C
15%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 14
SmartPoints: 23