CHOCOLATE CUPCAKES WITH COCOA MASCARPONE FROSTING

CHOCOLATE CUPCAKES WITH COCOA MASCARPONE FROSTING

recipe by

340
calories
17
ingredients
10
servings
419

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Ingredients

1 cup cane sugar natural
1/3 cup coconut oil melted, or grapeseed oil
1/3 cup cocoa powder natural
1/2 tsp sea salt
8 ozs mascarpone
3 tbsps cocoa powder
2 tbsps milk as needed
1 pt strawberries cleaned, stemmed and chopped

Nutrition Facts

340
calories
16
g fat
35
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 340
Calories From Fat 140
% Daily Value*
Total Fat 16g
25%
Saturated Fat 11g
55%
Trans Fat g
Cholesterol 25mg
8%
Sodium 270mg
11%
Potassium 160mg
5%
Total Carbohydrates 48g
16%
Dietary Fiber 2g
8%
Sugars 35g
Protein 5g
10%
Vitamin A
6%
Vitamin C
25%
Calcium
4%
Iron
8%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 17