Gluten-Free Dairy-Free Cornbread

Gluten-Free Dairy-Free Cornbread

recipe by

350
calories
9
ingredients
4
servings
3.716

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Ingredients

1 cup almond milk or other non-dairy milk
3/4 cup yellow corn meal medium-grind
3/4 cup corn flour
1/2 tsp salt
2 eggs
3 tbsps coconut oil melted

Nutrition Facts

350
calories
15
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 350
Calories From Fat 140
% Daily Value*
Total Fat 15g
23%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 105mg
35%
Sodium 760mg
32%
Potassium 230mg
7%
Total Carbohydrates 47g
16%
Dietary Fiber 3g
12%
Sugars 6g
Protein 9g
18%
Vitamin A
8%
Vitamin C
8%
Calcium
30%
Iron
15%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 13