Fig Tart with Pecans and Goat Cheese

Fig Tart with Pecans and Goat Cheese

recipe by

480
calories
8
ingredients
8
servings
3.98

Click to save recipe for later!

-- Advertisement. Content continues below --

Ingredients

1 3/4 cups all-purpose flour
1/2 cup butter cold
11 figs fresh, cut into quarters
1 cup chopped pecans roughly
1 1/2 cups cheese crumbled goat
3 tbsps honey

Recipe Instructions

Read the instructions at Jo Cooks

Nutrition Facts

480
calories
31
g fat
18
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 480
Calories From Fat 280
% Daily Value*
Total Fat 31g
48%
Saturated Fat 13g
65%
Trans Fat g
Cholesterol 55mg
18%
Sodium 220mg
9%
Potassium 270mg
8%
Total Carbohydrates 42g
14%
Dietary Fiber 4g
16%
Sugars 18g
Protein 10g
20%
Vitamin A
15%
Vitamin C
4%
Calcium
20%
Iron
10%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 19