Garden Salad with Lemon and Mint Dressing

Garden Salad with Lemon and Mint Dressing

recipe by

180
calories
12
ingredients
4
servings
3.64

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Ingredients

2 tomatoes small, cut into quarters.
1/2 english cucumber cut in half and then into 1/4 inch slices
1 tbsp olive oil
2 tbsps lemon juice
1 tsp dried mint flakes or fresh chopped mint leaves
1/2 tsp salt

Nutrition Facts

180
calories
13
g fat
8
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 180
Calories From Fat 120
% Daily Value*
Total Fat 13g
20%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 0mg
0%
Sodium 500mg
21%
Potassium 670mg
19%
Total Carbohydrates 16g
5%
Dietary Fiber 6g
24%
Sugars 8g
Protein 3g
6%
Vitamin A
280%
Vitamin C
120%
Calcium
8%
Iron
10%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 13