Nutmeg and Black Pepper Sourdough Popovers (The Gingered Whisk)

Nutmeg and Black Pepper Sourdough Popovers (The Gingered Whisk)

recipe by

150
calories
9
ingredients
6
servings
3.63

Click to save recipe for later!

-- Advertisement. Content continues below --

Ingredients

1 cup milk
3 eggs
3/4 tsp salt
1 cup flour
1 tbsp flat leaf parsley finely chopped
1 1/2 tsps kosher salt
1/2 tsp black pepper
1/2 tsp grated nutmeg freshly

Nutrition Facts

150
calories
35
g fat
2
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 150
Calories From Fat 35
% Daily Value*
Total Fat 35g
54%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 110mg
37%
Sodium 560mg
23%
Potassium 140mg
4%
Total Carbohydrates 21g
7%
Dietary Fiber 1g
4%
Sugars 2g
Protein 8g
16%
Vitamin A
4%
Vitamin C
2%
Calcium
8%
Iron
10%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 4