Soft Dinner Rolls with Rosemary and Black Pepper

Soft Dinner Rolls with Rosemary and Black Pepper

recipe by

280
calories
11
ingredients
8
servings
3.524

Click to save recipe for later!

Ingredients

2 1/4 tsps yeast
1 cup water lukewarm
2 tbsps oil vegetable, canola, or olive plus more for greasing bowl and pan
1/3 cup sugar
3 1/4 cups flour
1 tsp salt
1/2 tsp ground black pepper fresh, optional, for savory rolls
2 tsps fresh rosemary chopped, optional, for savory rolls
1 pinch cinnamon optional, for classic rolls
2 tbsps melted butter

Nutrition Facts

280
calories
7
g fat
8
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 7
SmartPoints: 9