Brown Butter Salted Caramel Snickerdoodles

Brown Butter Salted Caramel Snickerdoodles

recipe by

150
calories
16
ingredients
24
servings
3.615

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Ingredients

2 1/2 cups Gold Medal Flour all-purpose
1/2 tsp sea salt
1 cup unsalted butter sliced
1 1/4 cups dark brown sugar
1 cup caramels squares, cut into ¼’s
coarse sea salt for sprinkling on completed cookies

Nutrition Facts

150
calories
9
g fat
18
g sugar
Amount Per Serving (recipe is 24 servings)
Calories 150
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 40mg
13%
Sodium 130mg
5%
Potassium 70mg
2%
Total Carbohydrates 19g
6%
Dietary Fiber 0g
0%
Sugars 18g
Protein 1g
2%
Vitamin A
6%
Vitamin C
0%
Calcium
2%
Iron
2%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 8