210
calories
13
ingredients
12
servings
3
Click to save recipe for later!
Related categories: BakingBrowningSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
1/4 oz active dry yeast
1 cup warm water 110 degrees F/45 degrees C
1/4 cup sugar
2 eggs
1/2 cup nonfat yogurt plain I used Greek yogurt
1 tsp vanilla extract
1 tbsp grated lemon zest I used 1/4 t lemon extract and 1/4 t orange extract
1/4 tsp salt
4 cups all purpose unbleached flour
1/4 cup dried currants
1/4 cup raisins I also added 1/4 C dried cherries and 1/4 C dried cranberries. Feel free to add whatever dried fruit you like!
1 tbsp confectioners sugar
1 tbsp butter melted, optional
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Cupcake ProjectNutrition Facts
210
calories
25
g fat
7
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 210
Calories From Fat 20
% Daily Value*
Total Fat 25g
38%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 40mg
13%
Sodium 75mg
3%
Potassium 110mg
3%
Total Carbohydrates 40g
13%
Dietary Fiber 2g
8%
Sugars 7g
Protein 6g
12%
Vitamin A
2%
Vitamin C
4%
Calcium
4%
Iron
15%
Weight Watchers Points
PointsPlus: 11SmartPoints: 7
