170
calories
4
ingredients
4
servings
25
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Ingredients
2 lbs tomatoes fresh, ripe, peeled and roughly chopped*, or 2 cups canned imported Italian tomatoes, cut up, with their juice
5 tbsps butter
1 onion medium, peeled and cut in half
salt to taste
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Recipe Instructions
Read the instructions at Framed CooksNutrition Facts
170
calories
14
g fat
7
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 170
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 9g
45%
Trans Fat g
Cholesterol 40mg
13%
Sodium 500mg
21%
Potassium 530mg
15%
Total Carbohydrates 10g
3%
Dietary Fiber 3g
12%
Sugars 7g
Protein 2g
4%
Vitamin A
45%
Vitamin C
50%
Calcium
4%
Iron
0%
Weight Watchers Points
PointsPlus: 5SmartPoints: 8
