Pear and Golden Raisin Braided Bread

Pear and Golden Raisin Braided Bread

recipe by

280
calories
16
ingredients
10
servings
3.61

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Ingredients

3/4 cup whole milk
1 large egg yolks and white separated into 2 small bowls
2 1/4 tsps active dry yeast or one packet
2 1/4 cups all-purpose flour
1/4 tsp salt
1 anjou pears medium ripe, diced
2 tbsps bourbon whiskey water, or fruit juice
1/4 cup unsalted butter at room temperature
3 tsps Saigon cinnamon ground
2 tbsps butter melted and browned
2 tbsps whole milk

Nutrition Facts

280
calories
11
g fat
17
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 280
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 50mg
17%
Sodium 85mg
4%
Potassium 115mg
3%
Total Carbohydrates 40g
13%
Dietary Fiber 2g
8%
Sugars 17g
Protein 4g
8%
Vitamin A
8%
Vitamin C
2%
Calcium
4%
Iron
10%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 12