Rhubarb Crumble Baked Donuts

Rhubarb Crumble Baked Donuts

recipe by

350
calories
14
ingredients
6
servings
3.65

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Ingredients

1/3 cup brown sugar
1 tsp cinnamon
1 pinch salt
1 cup cake flour
1/3 cup butter melted
3 tbsps butter softened
1/4 cup sugar
1 eggs
1/2 tsp vanilla
1/2 cup cake flour
1/4 tsp baking soda
1 pinch salt
1 cup rhubarb chopped small

Nutrition Facts

350
calories
17
g fat
16
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 350
Calories From Fat 150
% Daily Value*
Total Fat 17g
26%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 80mg
27%
Sodium 280mg
12%
Potassium 125mg
4%
Total Carbohydrates 44g
15%
Dietary Fiber 1g
4%
Sugars 16g
Protein 4g
8%
Vitamin A
10%
Vitamin C
4%
Calcium
4%
Iron
15%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 15