Breaded Veal Cutlet

Breaded Veal Cutlet

recipe by

330
calories
12
ingredients
4
servings
3.98

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Ingredients

1 eggs beaten
1 tsp parsley minced
1/2 tsp salt
1/4 tsp pepper
1/4 tsp grated nutmeg
1/2 cup milk
6 tbsps butter
3/4 lemon
parsley for garnish

Nutrition Facts

330
calories
27
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 330
Calories From Fat 240
% Daily Value*
Total Fat 27g
42%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 135mg
45%
Sodium 540mg
23%
Potassium 260mg
7%
Total Carbohydrates 10g
3%
Dietary Fiber 1g
4%
Sugars 2g
Protein 13g
26%
Vitamin A
15%
Vitamin C
35%
Calcium
10%
Iron
8%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 13