240
calories
15
ingredients
12
servings
3
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Related categories: Sesame-freeSeafood-freeSoy-freeEgg-freeLacto-vegetarianVegetarian+ See all
Ingredients
145 grams buckwheat flour
65 grams almond meal
2 tbsps poppy seeds
1 tsp baking powder
1/2 tsp low sodium salt
150 grams coconut sugar
2 tbsps lemon zest
125 ml coconut oil
3 tbsps ground flaxseed
1/2 tsp vanilla extract
60 ml yogurt Coconut Milk
60 ml almond milk
3 tbsps lemon juice
35 grams coconut sugar
4 tbsps lemon juice
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Recipe Instructions
Read the instructions at Vegetarian YogiNutrition Facts
240
calories
14
g fat
16
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 240
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 9g
45%
Trans Fat g
Cholesterol 0mg
0%
Sodium 55mg
2%
Potassium 180mg
5%
Total Carbohydrates 27g
9%
Dietary Fiber 3g
12%
Sugars 16g
Protein 4g
8%
Vitamin A
2%
Vitamin C
10%
Calcium
10%
Iron
6%
Weight Watchers Points
PointsPlus: 7SmartPoints: 11
