440
calories
12
ingredients
4
servings
59
Click to save recipe for later!
Related categories: SoupsBlendingBoilingSesame-freeSeafood-freePeanut-free+ See all
Ingredients
1 tbsp butter
1/2 cup yellow onion chopped
2 cloves garlic minced
4 cups russet potatoes 4 medium, peeled and cut into small chunks
14 ozs chicken broth
1 3/4 cups milk I used skim
1 1/2 cups shredded extra sharp cheddar cheese Sargento® Traditional Cut
4 slices bacon cooked and crumbled
4 green onions /scallions, chopped
light sour cream or Plain yogurt, for topping
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at The Comfort of CookingNutrition Facts
440
calories
24
g fat
8
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 440
Calories From Fat 210
% Daily Value*
Total Fat 24g
37%
Saturated Fat 13g
65%
Trans Fat g
Cholesterol 65mg
22%
Sodium 650mg
27%
Potassium 1040mg
30%
Total Carbohydrates 37g
12%
Dietary Fiber 2g
8%
Sugars 8g
Protein 21g
42%
Vitamin A
15%
Vitamin C
25%
Calcium
50%
Iron
10%
Weight Watchers Points
PointsPlus: 12SmartPoints: 16
