Loaded Baked Potato Casserole

Loaded Baked Potato Casserole

recipe by

500
calories
13
ingredients
9
servings
3.6924

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Ingredients

5 lbs yukon gold potatoes – washed, peeled, and cut into large chunks
8 ozs cream cheese package
1 stick butter 8 tablespoons
1/2 cup sour cream
1/2 cup milk I used 1%
1/2 tsp black pepper
1/2 tsp garlic powder
8 slices bacon cooked and crumbled
4 green onions sliced

Nutrition Facts

500
calories
33
g fat
2
g sugar
Amount Per Serving (recipe is 9 servings)
Calories 500
Calories From Fat 290
% Daily Value*
Total Fat 33g
51%
Saturated Fat 19g
95%
Trans Fat g
Cholesterol 90mg
30%
Sodium 550mg
23%
Potassium 1230mg
35%
Total Carbohydrates 35g
12%
Dietary Fiber 8g
32%
Sugars 2g
Protein 17g
34%
Vitamin A
20%
Vitamin C
50%
Calcium
30%
Iron
45%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 19