Bacon Breakfast Cups

Bacon Breakfast Cups

recipe by

150
calories
5
ingredients
4
servings
3.76

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Ingredients

2 slices bread white or wheat
4 slices bacon

Nutrition Facts

150
calories
9
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 150
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 215mg
72%
Sodium 420mg
18%
Potassium 125mg
4%
Total Carbohydrates 9g
3%
Dietary Fiber 1g
4%
Sugars 1g
Protein 9g
18%
Vitamin A
6%
Vitamin C
2%
Calcium
6%
Iron
10%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 5