Grilled Figs with Dry Jack and Prosciutto

Grilled Figs with Dry Jack and Prosciutto

recipe by

220
calories
4
ingredients
6
servings
3.64

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Ingredients

16 figs soft fresh
3 ozs jack cheese thinly sliced
3 ozs prosciutto thinly sliced, each slice cut in half or thirds to make 16 pieces

Recipe Instructions

Read the instructions at Taste

Nutrition Facts

220
calories
22
g fat
21
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 220
Calories From Fat 200
% Daily Value*
Total Fat 22g
34%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 20mg
7%
Sodium 80mg
3%
Potassium 360mg
10%
Total Carbohydrates 26g
9%
Dietary Fiber 4g
16%
Sugars 21g
Protein 9g
18%
Vitamin A
6%
Vitamin C
6%
Calcium
15%
Iron
2%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 11